If you have recently opened up a new food hall, you will no doubt have a lot of garbage which you need to dispose of on a daily basis. If you do not manage the use of the garbage bins, you will soon find that you have a problem on your hands. The first thing you need to do is to establish how frequently the bins need to be emptied. You should also make sure the bins are located in a good location where they cannot be seen by your customers. When I installed new garbage bins, I got lots of great advice from the bin supplier.
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